Malaysian cendol Shaved ice with palm sugar syrup, coconut milk, homemade cendol and other toppings.
Malaysian Curry laksa - creamy curry broth with noodles, shrimp, chicken,
boiled egg, bean sprouts and fried tofu
Authenticity, Home Meal, Benevolence
Welcome to Uncle Chin's Kitchen, a family-run restaurant where we offer authenticity of Malaysian/SINGAPOREAN comfort food (HOME MEAL) and hospitality to all our guests.
Announcements
Operation Hours
Due to shortage of labor, our business hours are updated as follows:
Monday 11am - 8pm
Tuesday Closed
Wednesday 11am - 8pm
Thursday 11am - 8pm
Friday 11am - 9pm
Saturday Closed
Sunday 11am - 8pm
Kaya Toast
We are very excited to announce that we are adding Kaya Toast to our daily menu. Kaya Toast consists of 2 pieces of thick bread spread with butter and homemadecoconut jam. Our homemade coconut jam is made of coconut milk, eggs, caramelized sugar and pandan leaves. It is best accompanied with our authentic Malaysian Teh Tarik (pull tea).
Menu Price Updates
Due to the continuous price increase in food and labor cost, we will be adjusting our menu prices. Our new prices will allow us to maintain the quality of our products and services.
Malaysian Chicken Satay
Chicken marinated with spices and grilled to perfection. Served with savory homemade peanut dipping sauce, cucumbers and red onions.
$13.99
Malaysian Roti Canai
2 pieces Malaysian indian flatbread cooked on skillet and served with curry chicken dipping sauce.
$7.99
Malaysian Roti Telur (Roti with Eggs)
2 pieces Malaysian indian flatbread cooked on skillet and served with curry chicken dipping sauce.
$8.99
Malaysian Kaya Toast
** New Item **
2 toasted thick breads spread with homemade coconut jam and butter. Served with whipped cream and strawberry. Our homemade coconut jam is made of coconut milk, eggs, caramelized sugar and pandan leaves.
$4.25
Malaysian Nasi Lemak with Curry Chicken
A Malaysian national dish that comes with fragrant rice cooked in coconut milk, sambal sauce, roasted peanuts, cucumber slices, boiled egg, fried anchovies and aromatic Malaysian curry chicken.
$14.99
Malaysian Curry Chicken
Chicken stewed with curry spices, lemongrass, potato and egg. Served with white rice.
$13.99
Stir-fry Flat Noodles (Char Kuey Teow)
Stir-fried flat noodles with shrimp, calamari, fish cake, onion, eggs, bean sprout and mix of soy sauce.
$16.99 Seafood
$13.99 Tofu
$13.99 Chicken
Malaysian Seafood Flat Noodles (Wat Tan Hor)
Stir-fry flat noodles topped with seafood (shrimp, squid & fish cake), vegetable and egg sauce.
$16.99
Hainanese Chicken & Rice
Chicken is slowly poached with ginger, garlic, scallion & lemongrass. Served with aromatic coconut rice, chili sauce, ginger/scallion sauce, soy sauce, and cucumber slices.
$14.99
Whole Hainanese Chicken & Rice
This is a pre-order package. Please call or place the online order at least 24 hours ahead of time. The package includes whole Hainanese chicken, homemade hot sauce, ginger/scallion sauce, soy sauce mixture, cucumber slices and 2 boxes of aromatic rice.
$45.99
Malaysian Grilled Sambal Fish
Fish fillets marinated and pan grilled over banana leaves with homemade aromatic sambal sauce and served with rice.
$21.99
Malaysian Curry Laksa
Spicy creamy curry broth cooked with spices, chilies, shallot, garlic, lemongrass, coconut milk and shrimp. Served with noodles, shrimp, chicken, boiled egg, bean sprouts and fried tofu.
$16.99
Malaysian Grilled Pork
Pork steak marinated with lemongrass, garlic, honey, fish sauce and soy sauce. Grilled to perfection and served with rice, homemade dipping sauce, side vegetables and egg.
$11.99
Fried Pork Chop
Fried boneless pork chop marinated with aromatic spices and served with side vegetables, egg and rice.
$11.99
Malaysian Bak Kut Teh (Herbal Pork Ribs Soup)
** AVAILABLE ON SUNDAY ONLY
Herbal soup slowly simmered and cooked with pork ribs, meat, garlic, cinnamon, herbs and shiitake mushroom. Served with fried tofu and rice.
$13
Malaysian Claypot Noodles & Soup
Noodles (Yee Mee or Flat) served with chicken broth, shredded chicken, fish cakes, egg and vegetables.
$11.99
Malaysian Sweet & Sour Pork
Marinated, fried and mixed with homemade sweet & sour sauce, onion, bell pepper, tomatoes, cucumber and pineapple.
$11.99
Malaysian Sweet & Sour Fish
Marinated, fried and mixed with homemade sweet & sour sauce, onion, bell pepper, tomatoes, cucumber and pineapple.
$13.99
Fried Rice
Hot flaming wok flavored fried rice with shrimp, chicken or tofu, eggs, carrot, cabbage, onions and bean sprout. You can request to add sambal sauce to the fried rice.
$12.99 Chicken or Tofu
$14.99 Seafood
$14.99 Sambal Fried Rice
Stir-Fry Mixed Vegetables
Stir-fried mixture of tofu, bok choy, carrots, cabbage, baby corn, minced garlic and mixture of soy sauce. Served with rice.
$12.99
Extra Hainanese Rice
$2.50
Extra White Rice
$1.50
(Hot) Malaysian "Teh Tarik" Milk Tea
Brewed imported Malaysian tea leaves mixed with sweet condensed milk and evaporated milk.
$4 Hot
(Cold) Malaysian 'Teh Tarik' Milk Tea
Brewed imported Malaysian tea leaves mixed with sweet condensed milk and evaporated milk.
$4.50 Cold
Thai Milk Tea (Hot or Cold)
A strongly-brewed black tea made from various herbs and spices - sweetened with condensed milk.
$3.50
Vietnamese Coffee (Hot or Cold)
Hot or Cold. Café Du Monde coffee brewed with a traditional Vietnamese brewing filter and mixed with sweet condensed milk.
$3
Malaysian Cendol Shaved Ice Bowl
Shaved ice mixed with palm sugar syrup, coconut milk, homemade cendol, red bean, corn and grass jelly.
$8
Shirley Temple
Non-alcoholic mixture of Grenadine, Sprite and Maraschino Cherries.
$3
Sunrise Mocktail
Non-alcoholic mixture of Grenadine, Orange juice and Lemonade.